Experience the authentic coastal taste of Kerala with our Homemade Mathi Pickle, traditionally prepared using freshly caught sardine fish (Mathi) and time-honored homemade recipes. At REEBA Pickles, every batch is carefully handcrafted using fresh coastal fish, natural spices, and traditional cooking methods that preserve both flavor and nutrition.
Fresh sardines are cleaned and cooked with aromatic Kerala spices, ginger, garlic, and pure oil to create a rich, spicy, and tangy pickle loved in every Kerala householdPrepared in small batches without artificial preservatives, this pickle delivers the comforting taste of homemade food straight from coastal kitc. hens.
Our Mathi pickle pairs perfectly with hot rice, kanji, dosa, or chapati, making it an ideal everyday companion for traditional meals.
Reviews
There are no reviews yet.